a first

we have been here almost a year now and finally ventured out to have our first real mexican food.
We both ordered the small ($3) burritos.  They go up to $9 and that one is huge!!
Jeff ordered the Carne Asada (grilled steak) and I ordered the beans and cheese.
Then we picked 3 more fillers (free!).
My mouth is still feeling warm from the homemade sauce but it was delicious.
We are already making our next order.
Tania's is less than 2 miles away and you can order on-line.  We waited less than 15 minutes for our order.  We watched the tortilla maker in the kitchen.

Never judge a restaurant by the building.  They've been in Tucson for over 40 years and at the present location for 30 years.  Family owned and run.  Tania's dad opened the place.  Her mom takes orders, and busses the tables.  It was packed, too.  All 6 tables, like a cafeteria -  long, lots of chairs,  you really don't sit at your own table.  And only 5 parking spots!   People walk or park in a larger parking lot and walk.  You know the food must be good if "locals" park and walk in triple digit heat!